Quick Snack- Basil and Cheese Sweet Mini Peppers

My friend and I made this dish today as a quick and filling snack, but it's also a really simple h'orderve to serve at gatherings and parties. The original recipe calls for 30 peppers which, in my opinion, is a LOT, so I'll show you how to make the snack version.

What You'll Need:

10 sweet mini peppers

5 tbs goat or cream cheese

3 tbs cup fresh chopped basil

What to Do:

1. Preheat your oven to 350 degrees.

2. Cut each pepper in half vertically, removing the seeds. Leave the stem for decoration. 

3. Combine cheese and basil in a bowl, place about 1/2 tbs of the mixture into each pepper.

Wabam!

4. Arrange the peppers close together atop a baking sheet, place in oven.
5. Bake for 25 minutes or until peppers are crisp-tender.

I'd show you what they look like done, but they look pretty much the same as when they go in. 

Serving Size: 1 half

Calories per Serving: 35

Enjoy your snack, but make sure you know when to stop ;)

Love,

PS. Email me your recipes to sayssio@yahoo.com!